The East- African dishes served consist of the staples that Swahili Village has been known for in the past ten years. The flavors ties in an appreciation for all parts of Africa and the world at large. They offer you a true taste of not just Kenya but Africa. Swahili menu captures the essence of distant lands bringing a rich blend of African, Arabian, Indian, and Persian flavors, an unrivaled blend of seasonings and approach to indigenous African cuisine. With a culture so rich in vegetables and fruits, our menu is already prepared for vegetarian and vegan diners.